Gabe Velasquez

Foodies is a culinary club that is designed to bring chefs (and chefs-to-be) of all levels of experience and background together to do something that we can all relate to--preparing and enjoying great food. We have general weekly meetings where a member (the "head chef") will lead a workshop in which everyone else (the "sous-chefs") plays a part in making a delicious dish.It is also tradition for us to host (or co-host) the Greek Cookoff, in which Greek houses compete on the grills for the ...