Brooke Neitzert

I serve and make people's food, I handle the register and payments, I do dishes and maintain the dining room. I close at night: deep clean everything in the cold and hot lines, clean the grills, sweep and mop floors, take out trash, clean bathrooms, do dishes; and I prep and open in the morning: prepare all of the food for the day, fry chips and shells, do dishes, mop floors, stock drinks, wipe tables, clean trash bins, clean glass barriers and windows, and unlock the doors.

I answer any questions people have, direct them to locations on campus, and help assist them with any difficulties they are having. I also do regular sweeps of the LINK in order to pick up any trash, lost items, replace misplaced books and movies, check items in or out, refill the coffee machines, and replenish the printer paper. I circulate books and movies between our library and others throughout the nation.