Isabella Batallas
Isabella Batallas of Atlanta was named to Kennesaw State University's Dean's List for the Spring 2019 semester. Students named to the Dean's List were enrolled in at least 9 credit hours of course...
July, 16 2019 - Verified by Kennesaw State UniversityKennesaw State University recently welcomed its newest class of graduates. Isabella Batallas of Atlanta graduated. Over 3,000 students earned bachelor's, master's or doctoral degrees during the S...
July, 12 2019 - Verified by Kennesaw State UniversityIsabella Batallas of Kennesaw was named to Kennesaw State University's Dean's List for the Spring 2018 semester. Students named to the Dean's List were enrolled in at least 9 credit hours of course...
June, 19 2018 - Verified by Kennesaw State UniversityIsabella Batallas of Sugar Hill was named to Kennesaw State University's Dean's List for the Fall 2017 semester. Students named to the Dean's List were enrolled in at least 9 credit hours of cours...
January, 25 2018 - Verified by Kennesaw State UniversityIsabella Batallas of Sugar Hill was recently named to the President's List at Kennesaw State University. Batallas was among the close to 3,000 Kennesaw State students who were honored for academic...
March, 21 2017 - Verified by Kennesaw State UniversityPassionately translated biochemical ideas into interactive and knowledgeable group and individual activities in a safe and open learning environment.
Professionally connected with professors, other leaders and students in office hours to enhance my performance as well as the performance of others and the program itself.
Educated the new staff on the Fifth Group values for creating a unique dining experience for the guest.
Demonstrated and enforced being productive among all coworkers.
Generated a positive and fun attitude, while quickly keeping up with the brunch rushes.
Provided a pleasant and efficient experience for the guests by meeting their food and service expectations.
Artistically prepared students for course by demonstrating effective study habits and providing resources to enhance their critical thinking with the aid of their peers and me.
Respectively collaborated with other SI leaders, supervisor and my assigned professor to benefit the program, the students, and drive my tutoring efforts.
Communicated respectably and knowledgably with guests, chefs, and coworkers.
Professionally and patiently satisfied guests complaints and understood the expected, expressed, and non-expressed needs of guests.
Promoted a productive, teamwork-friendly environment in a high-volume restaurant.
Encouraged sanitation and being prepared by performing housekeeping tasks and next-day preparations.
Meticulously trained new employees.
Properly and thoroughly took orders, handled meals, and performed transactions.
Quickly and efficiently worked through drive-thru while maintaining environment with pride by cleaning, restocking, and organizing when necessary.
Diligently trained and maintained positive behaviors in coworkers.
Empathetically assisted disappointed customers with their needs to make sure they leave content and wanting to return.