Gained experience with SolidWorks and CADD-based manufacturing along with assembly procedures, revisions, and file management
Completed projects, filed work orders, carried out various tasks, and obtained additional experience in graphically designed products
Responsible for providing service to each guest courteously, quickly and efficiently with a sincere, positive, pleasant and enthusiastic attitude. Excellent communication skills, the willingness to work with others as a team, lift 15-30 pounds, and exert fast-paced mobility between the dining room and kitchen for periods of up to 6 hours in length
Serving guests, suggestive selling, delivering food, receiving payment, accurately counting back change, and responsible for all transactions
Excellent communication skills and the willingness to cooperate with other staff members
Sanitized and organized tables and the workplace for supervisors, managers, and customers
Trained 2 employees during a period of company recruitment to ensure attention-to-detail cleaning and adherence to company policy
Collected platters, bowls, silverware, and trash to establish sanitation and provide comfort to the customers eating environment
Restocked condiments, appetizers, and ice for waiters ease of convenience
Aided waiters during busier times in a fast-paced environmental conditions