Maeve Watson of Hopkinton, MA, was named to the Champlain College Trustees' List for the Spring 2025 semester. Students on the Trustees' List have achieved a 4.0 grade point average for two or mor...
June, 02 2025 - Verified by Champlain CollegeMaeve Watson of Hopkinton, MA was named to the Champlain College President's List for the Spring 2025 semester. Students on the President's List have achieved a grade point average of 4.0 or highe...
June, 02 2025 - Verified by Champlain CollegeMaeve Watson of Hopkinton, MA, was named to the Champlain College Trustees' List for the Fall 2024 semester. Students on the Trustees' List have achieved a 4.0 grade point average for two or more ...
February, 10 2025 - Verified by Champlain CollegeMaeve Watson of Hopkinton, MA, was named to the Champlain College President's List for the Spring 2024 semester. Students on the President's List have achieved a grade point average of 4.0 or high...
June, 18 2024 - Verified by Champlain CollegeMaeve Watson of Hopkinton, MA was named to the Champlain College Dean's List for the Fall 2023 semester. Students on the Dean's List have achieved a grade point average of 3.5 or higher during the...
April, 02 2024 - Verified by Champlain CollegeWorking alongside Blake Randell (OTD, OTR/L) and other interns within the Aging in Place with Pets program at Cathedral Square. Activities include walking dogs, helping residents with daily pet needs, socializing with residents, and forming a presentation on the available resources for dog owners at Cathedral Square.
Frequent socialization with customers at assigned tables, when customers are coming into the restaurant, etc.; Employing suggestive selling techniques for upselling food and beverage options.; Recording orders from customers and submitting them to kitchen staff through a POS system.; Delivering food and drinks to customers at tables.
Frequent socialization with customers at assigned tables, when customers are coming into the restaurant, etc.; Recording orders from customers and submitting them to kitchen staff through a POS system; Delivering food and drinks to customers at tables.